Titratable Acidity Tests

217
530
218
219
505
510
515
550
555

Wine/Must/Grape Juice
Cider/Apple/Pear
Hard Cider/Tart Apples
Kombucha
Table Grapes
Oranges
Tomatoes
Peaches/Nectarines/Sweet Cherries
Plums/Sour Cherries

0.4-1.1 % (4-11 g/L)
0.36-0.80 %
0.54-0.98 %
0.46-1.04 %
0.4-0.9 %
0.8-1.4 %
0.34-1.0 %
0.24-0.94 %
0.94-1.64 %

Tartaric Acid
Malic Acid
Malic Acid
Acetic Acid
Tartaric Acid
Citric Acid
Citric Acid
Malic Acid
Malic Acid